Today's recipe I was inspired by my usual channel surfing between the cooking shows of the weekend. The original recipe was a tiramisu with mascarpone cream with nooks in place of ladyfingers. I have "lightened" the recipe (in quotes because it is not light!) I put the custard flavored with orange. As I have often had the recipe at the end of the camera battery discharge and then you have to put the final photo of evidence that is not the best .. but I assure you it is delicious!
Tiramisu flavored with orange cantuccini
300 ml of orange custard
10 cantuccini
1 cup milk 2 tablespoons cocoa powder 1 orange
untreated
Getting started: prepare the custard following this recipe. doses and procedures are the same, the only thing that changes is that the milk you have to boil the orange peel and not that of lemon.
Put on the bottom of a casserole (or a pan) and a layer of crushed almond biscuits soaked in milk and sweetened cocoa.
Now put a layer of custard and another cantuccini.
Cover with a final layer of custard.
Serve with a dusting of cocoa and powdered sugar.
If you want to feel more the taste of orange zest in place of a layer of cream and more.
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